Hotel Chocolat's First store opened in Hertfordshire in 2004, and its manager is still at the helm. Today, they have more than 100 stores across the UK and internationally, with presences in Hong Kong, Japan, Scandinavia, Spain and the United States. They also have concessions in John Lewis, Next and Ocado and they operate two innovative cacao-cuisine restaurants: in London’s Borough Market
…More and at their Saint Lucia hotel, Boucan, in the grounds of their eco-conscious, organic cocoa plantation.